Best food in annapolis – Embark on a culinary adventure in the charming city of Annapolis, where history and deliciousness intertwine. From delectable seafood to hidden gems and innovative dining experiences, this guide will tantalize your taste buds and guide you through the best food Annapolis has to offer.
Annapolis boasts a diverse culinary scene, catering to every palate and budget. Whether you’re a seafood enthusiast, a history buff, or a foodie seeking unique flavors, Annapolis has something to satisfy your cravings.
Restaurant Recommendations
Annapolis is a culinary haven, offering a diverse array of dining options to satisfy every palate and budget. From upscale seafood restaurants to cozy bistros, there’s something for everyone in this charming waterfront city.
To help you navigate the Annapolis dining scene, we’ve compiled a comprehensive list of highly-rated restaurants, organized by cuisine and price range.
Seafood
| Restaurant | Cuisine | Price Range |
|---|---|---|
| Boatyard Bar & Grill | Seafood | $$ |
| Miss Shirley’s Cafe | Seafood, Southern | $$ |
| Pusser’s Caribbean Grille | Seafood, Caribbean | $$ |
American
| Restaurant | Cuisine | Price Range |
|---|---|---|
| O’Learys Seafood Restaurant | American, Seafood | $$$ |
| Stan & Joe’s Saloon | American, Bar Food | $$ |
| Chick & Ruth’s Delly | American, Deli | $ |
International
| Restaurant | Cuisine | Price Range |
|---|---|---|
| Lemongrass | Vietnamese | $$ |
| Namaste Shangri-La | Indian | $$ |
| Mediterranean Restaurant | Mediterranean | $$ |
Local Delicacies
Annapolis, a city steeped in history and maritime heritage, boasts a culinary scene that reflects its unique identity. Beyond the renowned seafood offerings, Annapolis is home to a number of must-try dishes that showcase the region’s culinary traditions.
Chesapeake Bay Blue Crabs
A quintessential Maryland delicacy, Chesapeake Bay blue crabs are a staple of Annapolis cuisine. These crabs are known for their sweet, succulent meat and are typically steamed with Old Bay seasoning, a blend of spices that has become synonymous with Maryland crab feasts.
The annual Annapolis Crab Feast, held in September, celebrates this local delicacy with all-you-can-eat crab, live music, and family-friendly activities.
Oysters on the Half Shell
Another Annapolis favorite, oysters on the half shell are a testament to the city’s rich maritime history. The Chesapeake Bay is home to some of the finest oysters in the world, and Annapolis restaurants serve them fresh, raw, and on the half shell.
Whether you prefer them with a squeeze of lemon or a dollop of mignonette sauce, oysters on the half shell are a must-try for any seafood enthusiast.
Maryland Smith Island Cake
A sweet treat with a fascinating history, Maryland Smith Island cake is a multi-layered cake made with yellow cake, chocolate frosting, and a unique frosting made from caramelized sugar. The cake originated on Smith Island, a small island in the Chesapeake Bay, and has become a beloved dessert in Annapolis and throughout Maryland.
The annual Smith Island Cake Festival, held in October, showcases this local delicacy and features a cake-baking contest, live music, and family-friendly activities.
Seafood Scene: Best Food In Annapolis
Annapolis is renowned for its exceptional seafood, offering an abundance of fresh catches from the nearby Chesapeake Bay and Atlantic Ocean. The city’s proximity to these waters ensures a steady supply of succulent oysters, crabs, clams, mussels, and a variety of finfish.
Seafood enthusiasts will delight in the diverse culinary creations showcasing the region’s marine bounty. Whether it’s steamed crabs seasoned with Old Bay, freshly shucked oysters on the half shell, or pan-seared scallops, Annapolis offers a delectable array of seafood dishes to satisfy every palate.
Popular Seafood Dishes
Some of the must-try seafood dishes in Annapolis include:
- Steamed Crabs:A local delicacy, steamed crabs are a quintessential Annapolis experience. Seasoned with Old Bay and served with melted butter, these crabs are a delight to savor.
- Oysters on the Half Shell:Freshly harvested oysters, served raw or grilled, offer a briny and succulent taste of the bay.
- Crab Cakes:Made with fresh crab meat, bread crumbs, and spices, crab cakes are a popular appetizer or main course.
- Pan-Seared Scallops:Tender and juicy, scallops are often pan-seared with butter and herbs, creating a delectable dish.
- Clam Chowder:A creamy and flavorful soup made with clams, potatoes, and vegetables.
Best Places to Enjoy Seafood, Best food in annapolis
Annapolis is home to several renowned seafood restaurants, each offering a unique dining experience:
- Boatyard Bar & Grill:Located on the waterfront, Boatyard offers stunning views and a menu featuring fresh seafood dishes.
- McGarvey’s Saloon & Oyster Bar:A cozy and casual spot, McGarvey’s is known for its extensive oyster selection and seafood platters.
- The Crab House at Pier 4:Situated on a pier overlooking the Annapolis Harbor, The Crab House offers a lively atmosphere and a wide variety of seafood options.
- Middleton Tavern:A historic tavern established in 1750, Middleton Tavern serves classic seafood dishes in an elegant setting.
- O’Brien’s Oyster Bar & Restaurant:A lively and popular spot, O’Brien’s offers a diverse menu featuring seafood, steaks, and salads.
Tips for Choosing and Cooking Seafood
To ensure the best seafood experience, consider the following tips:
- Choose Fresh Seafood:Look for seafood with a bright color, firm texture, and no unpleasant odors.
- Cook Seafood Properly:Different types of seafood require different cooking methods. Follow recommended cooking times and temperatures to ensure safety and optimal flavor.
- Pair Seafood with Complementary Ingredients:Enhance the flavors of seafood by pairing it with herbs, spices, sauces, and side dishes that complement its natural taste.
Waterfront Dining
Annapolis boasts a captivating waterfront dining scene that offers a symphony of culinary delights paired with breathtaking vistas. Indulge in the freshest seafood while savoring the panoramic views of the Chesapeake Bay and its picturesque surroundings.
These waterfront havens exude a captivating ambiance, providing an intimate setting for romantic dinners or memorable special occasions. As you dine, the gentle lapping of waves against the shore creates a soothing soundtrack that complements the exquisite cuisine.
Recommended Restaurants
- Miss Shirley’s Cafe: This charming waterfront gem offers a delectable brunch menu and stunning views of Spa Creek.
- Boatyard Bar & Grill: Savor fresh seafood and American classics while enjoying the lively ambiance of the Annapolis Harbor.
- O’Learys Seafood Restaurant: Experience panoramic vistas of the Chesapeake Bay while indulging in an array of seafood specialties.
- Pusser’s Caribbean Grille: Escape to a tropical paradise with Caribbean-inspired dishes and waterfront seating overlooking the harbor.
- Chart House: Elevate your dining experience with upscale seafood dishes and panoramic views of the Bay Bridge.
Hidden Gems
Annapolis is not only home to renowned restaurants but also harbors hidden culinary treasures waiting to be discovered. These hole-in-the-wall gems and local favorites offer authentic flavors and unique dining experiences.
Off-the-Beaten-Path Eateries
- Harry Browne’s: Nestled in Eastport, this cozy spot serves up classic American fare with a twist. Their crab cakes are a must-try, made with fresh local blue crabs and a secret blend of spices.
- Stan & Joe’s Saloon: A local favorite since 1960, this no-frills tavern offers mouthwatering seafood dishes. Their steamed crabs and oysters are always a hit, and their steamed shrimp with Old Bay is a true delicacy.
- Chick & Ruth’s Delly: For a taste of classic Jewish deli sandwiches, head to Chick & Ruth’s. Their piled-high corned beef, pastrami, and turkey sandwiches are legendary, and their homemade soups and salads are a perfect complement.
Food Tours and Culinary Experiences
Annapolis offers an array of guided food tours and culinary experiences that tantalize taste buds and immerse visitors in the city’s culinary scene. These tours provide a unique opportunity to sample local delicacies, discover hidden gems, and learn about the history and culture of Annapolis cuisine.
Guided Food Tours
* Annapolis Food Tour:This 2.5-hour walking tour explores the historic district of Annapolis, stopping at six to seven restaurants to sample a variety of dishes. The tour includes tastings of seafood, Maryland crab cakes, artisanal bread, and local desserts. Cost: $75 per person.*
Eastport Food Tour:This tour takes participants through the charming neighborhood of Eastport, showcasing its culinary offerings. Guests visit four to five restaurants, savoring seafood dishes, pizza, and craft beer. Cost: $65 per person.* Historic Annapolis Walking Food Tour:This 2-hour tour focuses on the culinary history of Annapolis.
Participants explore the city’s historic sites while sampling dishes inspired by colonial and Victorian eras. Cost: $55 per person.
Culinary Experiences
* Oyster Shucking Class:Learn the art of shucking oysters from experienced local watermen. This hands-on experience includes a guided tour of an oyster farm and a tasting of freshly shucked oysters. Cost: $40 per person.* Wine and Cheese Tasting:Indulge in a selection of local wines and cheeses at a charming wine bar or tasting room.
Guests learn about the pairing of flavors and the history of winemaking in Maryland. Cost: $35 per person.* Private Chef Experience:Book a private chef to create a customized dining experience in the comfort of your own vacation rental or hotel. Chefs offer a range of menus, from traditional Maryland cuisine to contemporary fusion dishes.
Cost: Varies depending on the menu and number of guests.
Culinary Trends and Innovations
Annapolis is not just a historic city but also a culinary hotspot that’s constantly evolving. Innovative chefs are pushing the boundaries of cuisine and introducing exciting new flavors to the dining scene. Here are some emerging trends and innovative culinary concepts that are shaping the food scene in Annapolis:
One notable trend is the focus on locally sourced ingredients. Chefs are partnering with local farmers and purveyors to create dishes that showcase the freshest and most flavorful produce, seafood, and meats from the Chesapeake Bay region.
Molecular Gastronomy
Molecular gastronomy, a culinary technique that employs scientific principles to transform food into visually stunning and taste-bud-teasing creations, is gaining popularity in Annapolis. Restaurants like The Melting Pot offer diners a unique and interactive dining experience, where they can witness the culinary artistry firsthand and savor dishes that challenge their perceptions of food.
Plant-Based Cuisine
The demand for plant-based cuisine is on the rise, and Annapolis is responding with a growing number of restaurants offering vegan and vegetarian options. From creative salads and hearty bowls to innovative meatless burgers and pizzas, there are plenty of plant-based choices to satisfy every palate.
Fermentation and Pickling
Fermentation and pickling are ancient techniques that are making a comeback in modern cuisine. Chefs are experimenting with fermented vegetables, fruits, and even meats to create dishes with complex flavors and probiotic benefits. These fermented and pickled creations add a unique tang and depth to menus.
Interactive Dining Experiences
Annapolis restaurants are embracing interactive dining experiences that allow diners to engage with their food in new and exciting ways. From communal tables and shared plates to cooking classes and chef’s tables, these experiences foster a sense of community and provide diners with a memorable and immersive culinary journey.
FAQ Compilation
What are some must-try dishes in Annapolis?
Annapolis is known for its seafood, especially its crabs, oysters, and rockfish. Other local delicacies include Maryland crab cakes, steamed shrimp, and Smith Island cake.
What are some popular waterfront restaurants in Annapolis?
Annapolis offers a range of waterfront dining options, including The Boatyard Bar & Grill, Pusser’s Caribbean Grille, and The Graduate Annapolis.
Are there any food tours or culinary experiences available in Annapolis?
Yes, Annapolis offers several guided food tours, including the Annapolis Food Tour and the Chesapeake Bay Food Tour. You can also take cooking classes or attend culinary events.
