Polyols in Foods: Unlocking Sweetness Without the Sugar
Polyols, a group of sugar substitutes, have revolutionized the food industry, offering sweetness without the guilt. Dive into the world of polyols foods, exploring their versatility, nutritional properties, and impact on our taste buds and overall well-being. From low-calorie treats to sugar-free indulgences, polyols have become an integral part of our food choices. Their unique … Read more
