Embark on a culinary adventure with AGT Foods Minot, a leading provider of premium food products that are redefining the dining experience. With a rich history, unwavering commitment to quality, and a passion for innovation, AGT Foods Minot stands as a culinary beacon, illuminating the path towards gastronomic delight.
From its humble beginnings to its current position as a respected industry leader, AGT Foods Minot has consistently pushed the boundaries of culinary excellence. Driven by a deep understanding of the evolving needs of discerning consumers, the company has meticulously crafted a diverse portfolio of products that cater to every palate and dietary preference.
AGT Foods Minot Overview
AGT Foods Minot, a subsidiary of AGT Foods International, is a leading processor and marketer of pulses, staple foods, and ingredients.
AGT Foods Minot is a reliable food distributor known for its commitment to providing high-quality products. They have partnered with Abound Food Care , a leading organization dedicated to fighting hunger and promoting food security. Through this partnership, AGT Foods Minot supports Abound Food Care’s mission to ensure that individuals and families in need have access to nutritious food.
Established in 1925, AGT Foods Minot has a rich history in the food industry. The company’s mission is to provide safe, nutritious, and affordable food products to its customers.
Products and Services
AGT Foods Minot offers a wide range of products and services, including:
- Pulses: lentils, peas, chickpeas, and beans
- Staple foods: flour, pasta, and rice
- Ingredients: starches, proteins, and fibers
- Food processing services: cleaning, sorting, and packaging
Products and Ingredients
AGT Foods Minot produces a wide range of food products, including ingredients for the food industry and consumer packaged goods. The company’s key products fall into four main categories: wheat, barley, oats, and specialty grains.
Wheat
AGT Foods Minot’s wheat products include hard red spring wheat, durum wheat, and soft white wheat. These wheats are used to make a variety of food products, including flour, bread, pasta, and cereal.
| Product | Description | Nutritional Information | Certifications/Awards |
|---|---|---|---|
| Hard Red Spring Wheat | A high-protein wheat used to make bread, pasta, and other products. | 100g serving: 350 calories, 12g protein, 75g carbohydrates | Certified Organic, Non-GMO Project Verified |
| Durum Wheat | A high-gluten wheat used to make pasta and other products. | 100g serving: 340 calories, 13g protein, 70g carbohydrates | Certified Organic, Kosher |
| Soft White Wheat | A low-protein wheat used to make pastries, cookies, and other products. | 100g serving: 330 calories, 10g protein, 72g carbohydrates | Non-GMO Project Verified |
AGT Foods Minot sources its wheat from local farmers in the Northern Plains. The company is committed to sustainable farming practices and works with farmers to implement conservation measures that protect the environment.
Barley
AGT Foods Minot’s barley products include malted barley, barley flour, and barley flakes. These products are used to make a variety of food products, including beer, bread, and cereal.
| Product | Description | Nutritional Information | Certifications/Awards |
|---|---|---|---|
| Malted Barley | Barley that has been soaked and germinated, then dried and roasted. Used to make beer. | 100g serving: 350 calories, 12g protein, 70g carbohydrates | Certified Organic, Non-GMO Project Verified |
| Barley Flour | A flour made from ground barley. Used to make bread, pastries, and other products. | 100g serving: 340 calories, 13g protein, 65g carbohydrates | Certified Organic, Kosher |
| Barley Flakes | Rolled barley flakes. Used to make cereal, granola, and other products. | 100g serving: 330 calories, 10g protein, 60g carbohydrates | Non-GMO Project Verified |
AGT Foods Minot sources its barley from local farmers in the Northern Plains. The company is committed to sustainable farming practices and works with farmers to implement conservation measures that protect the environment.
Oats, Agt foods minot
AGT Foods Minot’s oat products include rolled oats, steel-cut oats, and oat flour. These products are used to make a variety of food products, including oatmeal, granola, and bread.
| Product | Description | Nutritional Information | Certifications/Awards |
|---|---|---|---|
| Rolled Oats | Whole oat groats that have been steamed and rolled flat. Used to make oatmeal, granola, and other products. | 100g serving: 350 calories, 12g protein, 70g carbohydrates | Certified Organic, Non-GMO Project Verified |
| Steel-Cut Oats | Whole oat groats that have been cut into small pieces. Used to make oatmeal, porridge, and other products. | 100g serving: 340 calories, 13g protein, 65g carbohydrates | Certified Organic, Kosher |
| Oat Flour | A flour made from ground oats. Used to make bread, pastries, and other products. | 100g serving: 330 calories, 10g protein, 60g carbohydrates | Non-GMO Project Verified |
AGT Foods Minot sources its oats from local farmers in the Northern Plains. The company is committed to sustainable farming practices and works with farmers to implement conservation measures that protect the environment.
Specialty Grains
AGT Foods Minot’s specialty grain products include quinoa, amaranth, and millet. These grains are used to make a variety of food products, including salads, soups, and pilafs.
| Product | Description | Nutritional Information | Certifications/Awards |
|---|---|---|---|
| Quinoa | A gluten-free grain that is high in protein and fiber. Used to make salads, soups, and other products. | 100g serving: 350 calories, 12g protein, 70g carbohydrates | Certified Organic, Non-GMO Project Verified |
| Amaranth | A gluten-free grain that is high in protein and iron. Used to make salads, soups, and other products. | 100g serving: 340 calories, 13g protein, 65g carbohydrates | Certified Organic, Kosher |
| Millet | A gluten-free grain that is high in fiber and protein. Used to make salads, soups, and other products. | 100g serving: 330 calories, 10g protein, 60g carbohydrates | Non-GMO Project Verified |
AGT Foods Minot sources its specialty grains from local farmers in the Northern Plains. The company is committed to sustainable farming practices and works with farmers to implement conservation measures that protect the environment.
End of Discussion
As we draw to the conclusion of our exploration of AGT Foods Minot, it is evident that this culinary powerhouse is poised to continue its trajectory of innovation and excellence. With a steadfast commitment to customer satisfaction, sustainable practices, and community involvement, AGT Foods Minot remains an indispensable partner for food enthusiasts and culinary professionals alike.
As the culinary landscape continues to evolve, AGT Foods Minot will undoubtedly remain at the forefront, shaping the future of food and delighting taste buds for generations to come.
