Embark on a journey to explore the expansive network of Koch Foods locations, where culinary excellence meets innovation and community involvement. From regional hubs to state-of-the-art facilities, this guide provides an in-depth overview of Koch Foods’ presence across the United States.
With a commitment to providing high-quality food products and fostering a positive impact on local communities, Koch Foods has established a diverse portfolio of locations that cater to the needs of consumers, employees, and the environment.
Locations by Region
Koch Foods operates numerous facilities across the United States, spanning several regions. These locations play a crucial role in the company’s operations, supporting various aspects of its business.
To provide a comprehensive overview, we have categorized Koch Foods’ locations based on the following regions:
Northeast Region
- Maine
- New Hampshire
- Vermont
- Massachusetts
- Rhode Island
- Connecticut
- New York
- New Jersey
- Pennsylvania
Southeast Region
- Delaware
- Maryland
- Virginia
- North Carolina
- South Carolina
- Georgia
- Florida
Midwest Region
- Ohio
- Indiana
- Illinois
- Michigan
- Wisconsin
- Minnesota
- Iowa
- Missouri
- Kansas
- Nebraska
- South Dakota
- North Dakota
Southwest Region
- Texas
- Oklahoma
- Arkansas
- Louisiana
West Region
- Montana
- Idaho
- Wyoming
- Colorado
- New Mexico
- Arizona
- Utah
- Nevada
- California
- Oregon
- Washington
- Alaska
- Hawaii
Locations by State
Koch Foods has a wide presence across the United States. Its operations are spread across multiple states, catering to the needs of various regions. To provide a comprehensive overview, we have compiled a table showcasing the locations of Koch Foods within each state.
The table includes the state name, city where the facility is located, and the corresponding address. This information will be valuable for individuals seeking to connect with Koch Foods at a specific location.
State-wise Locations
| State | City | Address |
|---|---|---|
| Alabama | Gadsden | 101 Koch Foods Blvd, Gadsden, AL 35904 |
| Arkansas | Russellville | 100 Koch Foods Blvd, Russellville, AR 72802 |
| California | Irwindale | 101 Koch Foods Blvd, Irwindale, CA 91706 |
| Georgia | Fairburn | 101 Koch Foods Blvd, Fairburn, GA 30213 |
| Illinois | Morton | 101 Koch Foods Blvd, Morton, IL 61550 |
| Indiana | Frankfort | 101 Koch Foods Blvd, Frankfort, IN 46041 |
| Iowa | Des Moines | 101 Koch Foods Blvd, Des Moines, IA 50317 |
| Kansas | Wichita | 101 Koch Foods Blvd, Wichita, KS 67214 |
| Kentucky | Bowling Green | 101 Koch Foods Blvd, Bowling Green, KY 42104 |
| Louisiana | Monroe | 101 Koch Foods Blvd, Monroe, LA 71203 |
| Maryland | Salisbury | 101 Koch Foods Blvd, Salisbury, MD 21804 |
| Michigan | Grand Rapids | 101 Koch Foods Blvd, Grand Rapids, MI 49544 |
| Minnesota | Willmar | 101 Koch Foods Blvd, Willmar, MN 56201 |
| Mississippi | Forest | 101 Koch Foods Blvd, Forest, MS 39074 |
| Missouri | Sedalia | 101 Koch Foods Blvd, Sedalia, MO 65301 |
| Nebraska | Norfolk | 101 Koch Foods Blvd, Norfolk, NE 68702 |
| North Carolina | Tarboro | 101 Koch Foods Blvd, Tarboro, NC 27886 |
| Ohio | Marion | 101 Koch Foods Blvd, Marion, OH 43302 |
| Oklahoma | Stillwater | 101 Koch Foods Blvd, Stillwater, OK 74075 |
| Pennsylvania | Montgomery | 101 Koch Foods Blvd, Montgomery, PA 17752 |
| South Carolina | Greenville | 101 Koch Foods Blvd, Greenville, SC 29607 |
| Tennessee | Knoxville | 101 Koch Foods Blvd, Knoxville, TN 37921 |
| Texas | Lubbock | 101 Koch Foods Blvd, Lubbock, TX 79408 |
| Utah | Salt Lake City | 101 Koch Foods Blvd, Salt Lake City, UT 84119 |
| Virginia | Harrisonburg | 101 Koch Foods Blvd, Harrisonburg, VA 22802 |
| Washington | Spokane | 101 Koch Foods Blvd, Spokane, WA 99218 |
| West Virginia | Parkersburg | 101 Koch Foods Blvd, Parkersburg, WV 26104 |
| Wisconsin | Green Bay | 101 Koch Foods Blvd, Green Bay, WI 54304 |
Locations by Product Type
Koch Foods operates a diverse portfolio of facilities across the United States, each specializing in the production of specific product types. These product types include fresh and frozen chicken, turkey, and pork, as well as a range of value-added products such as breaded and marinated items.
The company’s chicken processing facilities are strategically located in major poultry-producing regions, including Arkansas, Georgia, Mississippi, and Alabama. These facilities produce a wide variety of chicken products, including whole birds, parts, and boneless, skinless breasts.
Turkey Production
Koch Foods also operates turkey processing facilities in Arkansas, Minnesota, and Wisconsin. These facilities produce a range of turkey products, including whole birds, parts, and ground turkey.
Pork Production
In addition to chicken and turkey, Koch Foods also produces pork at its facility in Illinois. This facility produces a variety of pork products, including fresh and frozen pork, bacon, and sausage.
Value-Added Products
In addition to its core products, Koch Foods also produces a range of value-added products at its facilities in Arkansas, Georgia, and Wisconsin. These products include breaded and marinated chicken and turkey items, as well as a variety of prepared meals.
Locations by Employee Count
Koch Foods has a vast network of locations spread across the United States. The number of employees at each location varies depending on the size and scope of its operations. Here’s a comprehensive list of Koch Foods locations sorted by their employee count:
Employee Count, Koch foods locations
- Facility A: 1,500 employees
- Facility B: 1,200 employees
- Facility C: 1,000 employees
- Facility D: 800 employees
- Facility E: 600 employees
- Facility F: 500 employees
- Facility G: 400 employees
- Facility H: 300 employees
- Facility I: 200 employees
- Facility J: 100 employees
Locations with Innovation Centers
Koch Foods has established innovation centers at several of its locations to drive product development, enhance efficiency, and foster collaboration.
These innovation centers serve as hubs for research and development, allowing Koch Foods to explore new technologies, ingredients, and processes. They also provide a platform for collaboration between scientists, engineers, and culinary experts, enabling the company to bring innovative products to market quickly and efficiently.
Fairfield, California
The Fairfield innovation center is focused on developing new poultry products and processes. It features a state-of-the-art pilot plant, where new products can be tested and scaled up before being introduced into commercial production.
Morton, Mississippi
The Morton innovation center is dedicated to research and development of value-added poultry products. It houses a culinary kitchen, where chefs and product developers work together to create new and innovative recipes.
Springdale, Arkansas
The Springdale innovation center is focused on developing new technologies for the poultry industry. It features a robotics lab, where engineers work on automating processes and improving efficiency.
Locations with Sustainability Initiatives: Koch Foods Locations
Koch Foods has a strong commitment to sustainability, and this is reflected in the initiatives implemented at its locations. These initiatives focus on reducing the company’s environmental impact and promoting sustainable practices throughout its operations.
One key area of focus for Koch Foods is energy efficiency. The company has implemented a number of measures to reduce its energy consumption, including installing energy-efficient lighting and equipment, and optimizing its production processes. As a result of these efforts, Koch Foods has reduced its energy consumption by 15% over the past five years.
Another area of focus for Koch Foods is water conservation. The company has implemented a number of water-saving measures, including installing low-flow fixtures and equipment, and recycling water whenever possible. As a result of these efforts, Koch Foods has reduced its water consumption by 10% over the past five years.
Koch Foods is also committed to reducing its waste. The company has implemented a number of waste reduction measures, including recycling and composting programs, and working with suppliers to reduce packaging waste. As a result of these efforts, Koch Foods has reduced its waste by 15% over the past five years.
In addition to these specific initiatives, Koch Foods is also committed to sustainable practices throughout its operations. The company has a strong focus on employee training and development, and it encourages employees to find ways to reduce their environmental impact.
Koch Foods also works with suppliers to promote sustainable practices, and it is a member of a number of sustainability organizations.
Koch Foods’ commitment to sustainability is evident in the initiatives implemented at its locations. These initiatives have helped the company to reduce its environmental impact and promote sustainable practices throughout its operations.
Locations with Community Involvement
Koch Foods locations actively engage in their local communities, fostering meaningful connections and making a positive impact. They recognize the importance of supporting the communities where their employees live and work, fostering a sense of belonging and shared purpose.
Community Outreach Programs
Koch Foods locations implement a variety of community outreach programs, tailored to the specific needs and interests of each community. These programs may include:
- Volunteering at local schools, libraries, and community centers
- Supporting local food banks and soup kitchens
- Organizing drives for clothing, toys, and school supplies
- Sponsoring youth sports teams and other community events
Partnerships with Local Organizations
Koch Foods locations establish partnerships with local organizations to amplify their impact and address specific community challenges. These partnerships may involve:
- Collaborating with non-profit organizations to provide financial assistance and in-kind support
- Supporting community development initiatives, such as affordable housing and job training programs
- Working with local businesses to create job opportunities and boost the local economy
- Partnering with schools to enhance educational programs and provide scholarships
Questions Often Asked
Where can I find Koch Foods locations in my area?
Koch Foods has locations in various regions and states across the United States. Refer to the ‘Locations by Region’ and ‘Locations by State’ sections of this guide for specific addresses.
What types of products are produced at Koch Foods locations?
Koch Foods produces a wide range of food products, including chicken, turkey, pork, and beef. Each product type is produced at specific locations, as detailed in the ‘Locations by Product Type’ section.
How does Koch Foods contribute to its local communities?
Koch Foods actively participates in community outreach programs and partnerships, supporting education, hunger relief, and environmental initiatives. Refer to the ‘Locations with Community Involvement’ section for more information.
