Fort bragg food – Prepare to embark on a culinary adventure at Fort Bragg! With an array of dining facilities, delectable menu options, and a commitment to food safety, Fort Bragg’s dining scene promises an unforgettable gastronomic experience.
From classic American fare to international flavors, there’s something to satisfy every palate. Whether you’re grabbing a quick bite or indulging in a leisurely meal, Fort Bragg’s dining facilities offer a diverse and satisfying culinary journey.
Dining Facilities: Fort Bragg Food
Fort Bragg offers a diverse range of dining options to cater to the needs of its personnel. These facilities provide a convenient and enjoyable dining experience, offering a wide selection of cuisines and meal options.
The following table provides a comprehensive list of dining facilities available on Fort Bragg, along with their locations, hours of operation, and contact information:
Dining Facilities Table
Facility Name | Location | Hours of Operation | Contact Information |
---|---|---|---|
Main Post Exchange (PX) Food Court | Building 1-1001, 6161 Reilly Road | Monday-Friday: 10:00 AM
8 00 PM Saturday-Sunday: 11:00 AM 6 00 PM |
(910) 432-7036 |
Pope Army Airfield (PAAF) Food Court | Building 2050, Simmons Army Airfield Road | Monday-Friday: 10:00 AM
8 00 PM Saturday-Sunday: 11:00 AM 6 00 PM |
(910) 396-7347 |
Fort Bragg Club | 1900 Andrews Road | Monday-Friday: 11:00 AM
10 00 PM Saturday: 11:00 AM 11 00 PM Sunday: 10:00 AM 10 00 PM |
(910) 432-2701 |
Murphy’s Grill | Building 4-4202, Pike Road | Monday-Friday: 11:00 AM
2 00 PM |
(910) 432-1819 |
Rigger’s Dining Facility | Building 2-2400, Reilly Road | Monday-Friday: 6:30 AM
7 00 PM Saturday-Sunday: 10:00 AM 6 00 PM |
(910) 432-1939 |
Menu Options
Fort Bragg dining facilities offer a diverse range of menu options to cater to the culinary preferences of all service members and their families. From classic American fare to international cuisine, there’s something for everyone to enjoy.
American Cuisine
* Hamburgers
- Cheeseburgers
- Hot dogs
- French fries
- Onion rings
- Pizza
- Pasta
- Salad
Italian Cuisine
* Spaghetti and meatballs
- Lasagna
- Chicken parmesan
- Ravioli
- Tiramisu
Asian Cuisine
* Pad Thai
- Pho
- Sushi
- Teriyaki chicken
- Fried rice
Vegetarian Options, Fort bragg food
* Veggie burgers
- Tofu scramble
- Black bean tacos
- Lentil soup
- Vegetable stir-fry
Nutritional Information
In line with the Army’s commitment to promoting healthy eating habits, Fort Bragg dining facilities provide detailed nutritional information for their menu items. This empowers service members to make informed choices that align with their dietary needs and fitness goals.
To facilitate this, we have compiled a comprehensive table showcasing the nutritional content of popular dishes served at Fort Bragg dining facilities. This information includes calorie count, fat content, and carbohydrate content, allowing individuals to tailor their meal choices accordingly.
Popular Menu Items Nutritional Information
Dish Name | Calories | Fat Content | Carbohydrate Content |
---|---|---|---|
Grilled Chicken Salad | 350 | 10g | 40g |
Spaghetti and Meatballs | 600 | 20g | 70g |
Chicken Stir-Fry | 450 | 15g | 50g |
Pizza Slice | 400 | 12g | 55g |
Hamburger with Fries | 700 | 25g | 80g |
Special Diets
Fort Bragg dining facilities cater to a wide range of dietary needs, including gluten-free, vegan, and halal options. These special diets are becoming increasingly common, and Fort Bragg is committed to providing nutritious and delicious meals for all.
Menu items that cater to these special diets are clearly labeled and easily identifiable. For example, gluten-free options may include grilled chicken with roasted vegetables, while vegan options may include a tofu stir-fry or a black bean burger. Halal options may include chicken or beef dishes prepared in accordance with Islamic dietary laws.
Gluten-Free Options
- Grilled chicken with roasted vegetables
- Gluten-free pasta with marinara sauce
- Gluten-free bread and rolls
Vegan Options
- Tofu stir-fry
- Black bean burger with sweet potato fries
- Vegan chili
Halal Options
- Chicken tikka masala
- Beef kabobs
- Lamb biryani
Food Safety
Fort Bragg dining facilities adhere to the highest standards of food safety to ensure the well-being of their patrons. Stringent measures are implemented throughout the food handling process, from procurement to preparation and service.
Food safety protocols are meticulously followed, including:
Procurement and Storage
- Ingredients and supplies are sourced from reputable and certified vendors.
- Foods are stored at appropriate temperatures to prevent spoilage and bacterial growth.
- Cross-contamination is prevented by segregating raw and cooked foods during storage.
Preparation and Handling
- Kitchen staff are trained in proper food handling techniques, including handwashing and utensil sanitation.
- Foods are cooked to safe internal temperatures to eliminate harmful bacteria.
- Cooked foods are cooled rapidly to prevent the growth of microorganisms.
Service
- Food is served at safe temperatures to maintain quality and prevent contamination.
- Buffet-style service is managed to minimize cross-contamination and maintain food safety.
- Dining areas are regularly cleaned and sanitized to ensure a hygienic environment.
Customer Feedback
To enhance the dining experience at Fort Bragg, we welcome and encourage feedback from our valued customers. Your insights and suggestions are essential in our continuous efforts to improve the quality of our services.
We have established multiple channels for you to conveniently share your feedback:
Designated Website Section
- Visit our dedicated website section where you can submit detailed comments, suggestions, or compliments.
Feedback Form
- Complete and submit our online feedback form, designed to gather specific information and preferences.
Other Methods
- Contact the dining facility manager directly to provide immediate feedback.
- Leave a comment on our social media pages or send us an email.
Your feedback is highly valued and will be carefully reviewed and considered in our decision-making process. We appreciate your time and effort in helping us create a dining experience that meets your expectations.
Upcoming Events
Stay up-to-date on exciting food-related events and promotions happening at Fort Bragg dining facilities.
Mark your calendars for the following upcoming events:
Culinary Extravaganza
- Event Date:[Date of event]
- Time:[Start time] to [End time]
- Location:[Dining facility name]
- Special Offer:[Details of special offer]
Taco Tuesday Fiesta
- Event Date:[Date of event]
- Time:[Start time] to [End time]
- Location:[Dining facility name]
- Special Offer:[Details of special offer]
Wing Night Extravaganza
- Event Date:[Date of event]
- Time:[Start time] to [End time]
- Location:[Dining facility name]
- Special Offer:[Details of special offer]
Q&A
What are the operating hours of the dining facilities?
The operating hours of each dining facility vary. Please refer to the website or contact the facility directly for specific hours.
Are there any special dietary options available?
Yes, Fort Bragg dining facilities offer a range of special dietary options, including gluten-free, vegan, and halal.
How can I provide feedback on my dining experience?
You can provide feedback through the website, designated feedback forms, or by contacting the dining facility directly.