Chinese food bluffton sc – Embark on a culinary journey to the heart of Bluffton, SC, where the tantalizing flavors of Chinese cuisine await. From authentic Sichuan dishes to delectable Cantonese delights, this guide will unveil the hidden gems of Bluffton’s Chinese food scene.
Delve into the diverse culinary landscape, explore the most popular dishes, and uncover the secrets of Chinese food delivery and catering in Bluffton. Let us guide you on a gastronomic adventure that will leave your taste buds craving for more.
Bluffton Chinese Food Restaurants
Bluffton, South Carolina offers a diverse selection of Chinese food restaurants that cater to various tastes and preferences. These establishments serve a range of authentic Chinese dishes, including traditional favorites and contemporary fusion creations.
Below is a comprehensive list of Chinese food restaurants in Bluffton, SC, along with their addresses, phone numbers, and websites for your convenience:
Chinese Food Restaurants in Bluffton, SC
| Name | Address | Phone Number | Website |
|---|---|---|---|
| China Wok | 1083 Fording Island Rd, Bluffton, SC 29910 | (843) 837-8883 | https://www.chinatokbluffton.com/ |
| Great Wall Chinese Restaurant | 1333 May River Rd, Bluffton, SC 29910 | (843) 815-8883 | https://www.greatwallbluffton.com/ |
| Hibachi Express | 353 Fording Island Rd, Bluffton, SC 29910 | (843) 837-8787 | https://www.hibachiexpressbluffton.com/ |
| Jasmine Chinese Restaurant | 1416 Fording Island Rd, Bluffton, SC 29910 | (843) 757-3338 | https://www.jasminechineserestaurantbluffton.com/ |
| King Buffet | 1327 May River Rd, Bluffton, SC 29910 | (843) 837-8388 | https://www.kingbuffetbluffton.com/ |
Types of Chinese Food
Bluffton, SC, offers a diverse range of Chinese cuisine, encompassing various culinary traditions and flavors. From classic Cantonese dishes to spicy Sichuan specialties, there is something to satisfy every palate.
Cantonese Cuisine
- Dim sum: Steamed or fried dumplings filled with savory or sweet ingredients.
- Roast duck: Roasted whole duck served with hoisin sauce.
- Wonton soup: Clear soup with wontons (meat-filled dumplings).
Sichuan Cuisine
- Mapo tofu: Silken tofu in a spicy sauce made with fermented bean paste and chili oil.
- Chongqing chicken: Spicy fried chicken with dried chilies and Sichuan peppercorns.
- Dan dan noodles: Noodles tossed in a spicy sauce with minced pork and peanuts.
Hunan Cuisine
- Steamed fish head with chili peppers: Steamed fish head in a spicy sauce with chili peppers and garlic.
- Braised pork belly: Pork belly braised in soy sauce and spices.
- Stir-fried lotus root with pork: Stir-fried lotus root with minced pork and vegetables.
Popular Chinese Food Dishes
Chinese cuisine is renowned for its diverse and flavorful dishes, and Bluffton, SC, offers an array of popular options that tantalize the taste buds.
From classic entrees to delectable appetizers, the Chinese food scene in Bluffton caters to every palate. Here’s a selection of the most beloved dishes that you must try:
Must-Try Dishes
| Dish Name | Description | Price |
|---|---|---|
| Orange Chicken | Crispy chicken pieces coated in a sweet and tangy orange sauce, a classic favorite. | $12.99 |
| General Tso’s Chicken | Tender chicken stir-fried in a spicy and savory sauce, a flavorful delight. | $13.99 |
| Beef and Broccoli | Tender beef stir-fried with crisp broccoli in a savory sauce, a comforting dish. | $14.99 |
| Lo Mein | Egg noodles stir-fried with vegetables and meat or tofu, a versatile and satisfying choice. | $10.99 |
| Fried Rice | Fluffy rice stir-fried with vegetables, eggs, and meat or tofu, a classic side dish. | $9.99 |
Chinese Food Delivery in Bluffton
Chinese food delivery is a convenient way to enjoy your favorite dishes from the comfort of your own home. Several Chinese restaurants in Bluffton, SC, offer delivery services with varying delivery areas and minimum order requirements.
Chinese Food Restaurants Offering Delivery
The following table lists the Chinese food restaurants in Bluffton that offer delivery, along with their delivery areas and minimum order requirements:
| Restaurant Name | Delivery Area | Minimum Order Requirement |
|---|---|---|
| China Wok | Bluffton, Hilton Head Island | $15 |
| Dragon Palace | Bluffton, Sun City | $20 |
| Happy China | Bluffton, Okatie | $10 |
| Hibachi Grill & Supreme Buffet | Bluffton, Bluffton Park | $25 |
| Panda Express | Bluffton, Sheridan Park | $12 |
Chinese Food Catering in Bluffton
Are you planning an event in Bluffton and looking for delicious Chinese cuisine? Look no further! Several Chinese food restaurants in Bluffton offer catering services to make your special occasion a memorable one. Let’s dive into the options available:
Catering Options
The following Chinese food restaurants in Bluffton provide catering services:
| Restaurant Name | Catering Menu | Pricing |
|---|---|---|
| China Wok | – Assorted appetizers
|
Starting at $12 per person |
| Golden China | – Dim sum
|
Starting at $15 per person |
| Hunan Garden | – Spicy Szechuan dishes
|
Starting at $10 per person |
Chinese Food Recipes
If you’re looking to try your hand at cooking Chinese food at home, there are plenty of easy recipes to get you started. Here are a few popular Chinese food dishes that you can make with ingredients that are readily available in most grocery stores.
All the recipes below are for four servings and can be easily doubled or tripled if you need to feed a larger crowd.
Stir-Fried Beef with Snow Peas
Ingredients
- 1 pound flank steak, sliced thin against the grain
- 1 tablespoon soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- 1 cup snow peas
- 1/2 cup sliced onion
- 1/4 cup sliced red bell pepper
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1/4 cup chicken broth
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
s
- In a medium bowl, combine the steak, soy sauce, and cornstarch. Toss to coat evenly.
- Heat the vegetable oil in a large skillet or wok over high heat. Add the steak and cook until browned on all sides, about 2 minutes.
- Add the snow peas, onion, bell pepper, garlic, and ginger to the skillet. Cook until the vegetables are tender, about 3 minutes.
- Add the chicken broth, oyster sauce, and sesame oil to the skillet. Bring to a boil, then reduce heat and simmer until the sauce has thickened, about 1 minute.
- Serve over rice or noodles.
Cooking Time
15 minutes
Sweet and Sour Chicken, Chinese food bluffton sc
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup cornstarch
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 egg, beaten
- 1/2 cup vegetable oil
- 1/2 cup white vinegar
- 1/2 cup sugar
- 1/2 cup ketchup
- 1/4 cup pineapple juice
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped red bell pepper
s
- In a medium bowl, combine the chicken, cornstarch, flour, salt, and pepper. Toss to coat evenly.
- Dip the chicken in the egg, then roll in the cornstarch mixture.
- Heat the vegetable oil in a large skillet or wok over medium heat. Fry the chicken until golden brown and cooked through, about 5 minutes.
- In a small bowl, whisk together the vinegar, sugar, ketchup, and pineapple juice.
- Add the sauce to the skillet and bring to a boil. Reduce heat and simmer until the sauce has thickened, about 2 minutes.
- Add the green bell pepper and red bell pepper to the skillet and cook until softened, about 1 minute.
- Serve over rice or noodles.
Cooking Time
20 minutes
Kung Pao Chicken
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup cornstarch
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 egg, beaten
- 1/2 cup vegetable oil
- 1/2 cup dried red chili peppers
- 1/4 cup chopped peanuts
- 1/4 cup chopped green onions
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/4 cup sugar
- 1 tablespoon sesame oil
s
- In a medium bowl, combine the chicken, cornstarch, flour, salt, and pepper. Toss to coat evenly.
- Dip the chicken in the egg, then roll in the cornstarch mixture.
- Heat the vegetable oil in a large skillet or wok over medium heat. Fry the chicken until golden brown and cooked through, about 5 minutes.
- Remove the chicken from the skillet and set aside.
- Add the chili peppers, peanuts, green onions, celery, and carrots to the skillet. Cook until the vegetables are tender, about 3 minutes.
- In a small bowl, whisk together the soy sauce, rice vinegar, sugar, and sesame oil.
- Add the sauce to the skillet and bring to a boil. Reduce heat and simmer until the sauce has thickened, about 2 minutes.
- Add the chicken back to the skillet and stir to coat with the sauce.
- Serve over rice or noodles.
Cooking Time
25 minutes
Questions Often Asked: Chinese Food Bluffton Sc
What are the most popular Chinese food dishes in Bluffton, SC?
Some of the most popular Chinese food dishes in Bluffton, SC include General Tso’s chicken, Kung Pao chicken, and lo mein.
Can I get Chinese food delivered in Bluffton, SC?
Yes, there are several Chinese food restaurants in Bluffton, SC that offer delivery. Some of these restaurants include China Wok, Hunan Garden, and Szechuan Garden.
Do any Chinese food restaurants in Bluffton, SC offer catering?
Yes, there are several Chinese food restaurants in Bluffton, SC that offer catering services. Some of these restaurants include China Wok, Hunan Garden, and Szechuan Garden.
